Bad Batch Bakery


Decadent | Small-batch | Boutique Baked Goods


Order

Limited batches.Orders open Monday and close when I sell out or by Tuesday at 9:00 PM — whichever comes first.Pre-order only. Pick up on Saturday.


Merch


Upcoming


About

Chef/Owner

Order


Currently, Ashley is the sole baker. Because of that, orders are only accepted until they reach capacity, or from Monday morning until 2100 (9 P.M.) Tuesday evening. Orders are ready for pick up Saturday mornings in the Target 8223 TX-151, San Antonio, TX 78245 parking lot.
(Saturdays: 10:00-11:15 AM, confirmed appointment required)
Special orders are not permitted and the order form will not be reopened for missed windows.All orders must be paid in full after they have been confirmed. Due to the nature of the products, no refunds, exchanges, or credits will be issued.Click the link above to learn more.If you're a realtor, title company, or needing a bulk order, contact Ashley via email.

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Merchandise


Merchandise is made to order. Just like the baked goods, when these are gone, they're gone. Get yours while supplies last!Please allow 5–10 business days for production + shipping.
All sales final unless item arrives damaged.

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Updates



1. Bad Batch will be selling at the Valentine's Day Pop Up on Lackland AFB, San Antonio, TX Feb. 14, 2026 from 10-2! Come see me and get your baked good.

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Menu


Muffins

  • Crumbfetti (confetti/funfetti)

  • Strawberry Delight (strawberries 'n cream)

  • Banana Nut Hustle (banana nut)

  • No. 11 (banana choco chip)

  • Agent 7 (banana peanut butter chip)

  • Juicy Bluey (blueberry)

  • Assaulted Pumpkin (spiced pumpkin)

  • Buzzin' Honey (honey)

  • Whiskful Thinking (vanilla)

  • Thicc Chip (choco chip)

Cookies

  • Bobbies (brown butter chocolate chip+walnut)

  • Swamp Scales (triple chocolate+macadamia)

  • Papi's Scotchies (butterscotch)

  • M&M

  • Mini Eggs (Cadbury egg)

Cakes & Bars

  • Crayon Eater's Delight (Carrot Cake)

  • Dark Miss (Brownies+nuts)

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A.J Rhone Castillo, Owner/Chef


Ashley Rhone Castillo owns and operates Bad Batch Bakery in San Antonio, TX. Before starting her boutique micro bakery, she worked as a Program Manager for the U.S. Air Force, an Officer for USCIS, and a Reading/ESL teacher in several states and overseas.Ashley specializes in decadent treats that are flavor forward, layered, and irresistible. When not baking, you can find her spending time with her family, exercising, knitting, and traveling.

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